Spicy Miso Ramen Kit

Batten Ramen's Spicy Miso Ramen Kit

Location: Fort Lee, NJ

Embark on a culinary adventure with our Spicy Miso Ramen Kit, meticulously curated to bring the bold and invigorating flavors of Japanese cuisine to your home. Dive into a steaming bowl of ramen infused with our signature pork bone soup base, enriched with soybean essence, and paired with thick wavy egg noodles. Tantalize your taste buds with the fiery kick of red chili powder, balanced harmoniously with succulent chashu pork, sweet corn, crisp bean sprouts, flavorful ground pork, a soft-boiled egg, toasted sesame seeds, earthy kikurage mushrooms, and fresh scallions. This meal is an explosion of flavors, delivering a symphony of taste sensations in every spoonful.

Ingredients:

• Pork bone based soup with soybean and thick wavy egg noodles
• Chashu pork
• Corn
• Bean sprout
• Ground pork
• Egg
• Sesame
• Kikurage
• Scallion
• Red Chili powder

Instructions:

1. Boil Water: Bring water to a boil for noodles.
2. Prepare Soup: In a separate pot, bring the soup and bean sprouts to a boil.
3. Cook Noodles: Gently separate the noodles and cook them in boiling water for 4 minutes, stirring occasionally.
4. Drain Noodles: After 4 minutes, discard the water.
5. Combine Ingredients: Mix the soup, bean sprouts, and noodles together, adding additional toppings as desired.
6. Enjoy! Itadakimasu!

How to Store Food:

• Kit ships frozen with ice packs, may thaw in transit
• Upon arrival, remove packaging and place immediately in the fridge or freezer
• Vegetables and chashu pork may be stored in the refrigerator for up to 2 days, while noodles can last up to 1 week
• Alternatively, the kit may be frozen immediately upon arrival for up to 1 month

About the Restaurant:

For over 17 years, Batten Ramen has been the go-to destination for authentic ramen in Fort Lee, New Jersey. As one of the pioneering ramen restaurants in the United States, our signature pork-based broth, generously infused with green onion, has become a hallmark of our establishment. We pride ourselves on using fresh, quality ingredients combined with traditional Japanese cooking techniques to bring you the best culinary experience New Jersey has to offer. From our diverse ramen selection to our savory curries, vegetarian options, and assorted Japanese side dishes, there's something to delight every palate at Batten Ramen.