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Mochii
Mochii
Country : United States Of America
State : New York
City : New York
Description
Every delicate light sweet are all individually handcrafted with quality ingredients. A batch of mochii can take up to 9 hours to make, all wrapped in a sticky rice dough with a variety of fillings.We believed that such a dessert would only feel right to be made by hand, and not machine. Here at mochii, we like to take a playful spin by bringing together different cultures on how a simple rice flour can be used in many different forms. With our wide assortment of choices, each mochii holds a special treat inside with flavors that can make you feel like a kid again. As we recommend having this treat enjoyed with your hands, getting messy is just part of the fun. As sugary treats are now on the rise, we hope that our bite-size dessert can be a sustainable way to enjoy sweets without feeling guilty.
Steamed handmade rice flour dough wrapped around slow-churned black sesame seed ic...
Steamed handmade rice flour dough wrapped around slow-churned vanilla bean ice-cre...
Steamed handmade rice flour dough wrapped around slow-churned authentic Maeda-en m...
Red Bean Lover Pack/Steamed handmade rice flour dough wrapped around slow churned...
Lychee Lover Pack/Steamed handmade rice flour dough wrapped around slow-churned ly...
Mango Lover Pack/Steamed handmade rice flour dough wrapped around slow-churned man...
Strawberry Lover Pack/Steamed handmade rice flour dough wrapped around slow-churne...
Taro Lover Pack/Steamed handmade rice flour dough wrapped around slow churned taro...
Pistachio Lover/Steamed handmade rice flour dough wrapped around slow churned pist...
A small bowl of warm bite sized mini mochii's with no filling inside, and coated w...
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