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Wheel Cake(Imagawayaki) Custard Boba

FromCatmint Wheel Cake Inc.


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Boba and custard, you say? You’ve got it! These soft Japanese wheel cakes are soft and tender and are filled with sweet boba and creamy custard. Your favorite sweets combined in one cake.

Regular Batter Outer Cake, Vanilla Custard with Black Sugared Boba

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Product Info

Custard boba 12pc:
eggs, milk, butter, wheat flour, sugar, baking powder, vanilla extract, egg yolk, vanilla bean, brown sugar,salt, corn startch, tapioca

For the frozen cake, microwave on medium level for 45 secs ( each extra cake adding 30 secs) and then put in the air fryer with 320F for 3 mins or in the oven with 350F for 5 mins

Kit ships frozen with ice packs

May thaw in transit

Upon arrival, remove packaging and place immediately in the fridge ( or Freezer)

May be stored in the refrigerator for up to 7 days

May be frozen immediately upon arrival for up to 2 months

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