Anago / Unagi
Shredded Seaweed/ Bonito Flakes
Anago Sauce
Marinated Carrot, Cucumber, and Eggplant
Rice
Miso soup
Anago x Unagi
1) sauce (A3) is for the fish (A1)
2) seaweed and bonito flakes (A2) are to go on top of the fish
when the items are being thawed: Anago/unagi 2 mins
when the items are being microwaved:Anago/unagi 30-45 seconds
RICE
for rice (R1), it can only be microwaved 45 secs. to 1 min., then sprinkle the furikake over the rice (R2)
SOUP
for soup, simply add 8 oz of hot water to dissolve the paste (M1), then add in Tofu (M2) and dried seaweed (M3)
SALAD
As for the salad (s1), simply take it out and pour over the salad dressing (S2)
The Grubbies set will be shipped frozen with dry ice.
Items may thaw during transit.
Upon arrival, remove packaging and place immediately in the refrigerator/freezer to keep its freshness
Items may be stored in the refrigerator for up to 2 days for the salad, egg, lime and green onion, while all other items can last for up to a week
Dry Condiments and miso paste do not need to be refrigerated, room temperature would do
Items may be frozen immediately upon arrival for up to 1 month, except salad, egg, green onion, lime, pickles, and condiments
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