Sakurajima ramen

FromMenya jiro

$82 (Free Shipping)


The award-winning authentic Tonkotsu ramen from Kagoshima, Japan. The broth is made from pork and chicken cooked over 12 hours. Adding original spicy lard & soy sauce, you can feel the taste of addictive spiciness. Juicy pork chashu, fresh scallions & bean sprouts and savory fried garlic on the top.

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Product Info

Pork, Chicken, Flour, Garlic, Ginger, Bean sprouts, Scallions, Lard, Salt, Suger, Ajinomoto, Haimi, Soy sause, Mirin

Defrost the soup/Chashu in hot water
Boil a new set of water in the pot
After it’s boiled, put the noodle inside for approximately 2 minutes
Take out the noodles and put it inside the strainer bowl
Put the beansprout in the same pot that you just used for the noodles.
Open the defrosted soup bag from the hot water and pour it into your ramen bowl
Put the ramen base, fried garlic, etc into the soup
Take out the noodles from the strainer and pour it into the ramen bowl along with the chashu, scallion, etc.

Kit ships frozen with ice packs
May thaw in transit
Upon arrival, remove packaging and place immediately in the fridge ( or Freezer)
May be stored in the refrigerator for up to 2 days for vegetables and chashu and 1 week for noodle
May be frozen immediately upon arrival for up to 1 month

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