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Chirashizusi kit

FromE-ne

$15

Description

Let's make a chirashizushi! Chirashi means Scattered in Japanese. Chirashizushi is a type of sushi and it is seasoned sushi rice scattering topped with ingredients such as raw fish, omelets, and nori. Scattering your favorite toppings, make your own chirashizushi with Chirashizushi flavor and nori!

*Images are examples of arrangement

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Product Info

What's included
-Chirashizushi flavor for 6 servings
-Sushi Seaweed

Chirashizushi flavor (Sugar, Water, Rice Vinegar, Lotus Root, Carrot, Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Dried Gourd Strips, Bamboo Shoot, Shiitake Mushroom, Corn Syrup, Sweet Cooking Rice Wine, Kelp Extract, Monosodium L-Glutamate, Bonito Powder, Disodium 5’-Inosinate, Disodium 5’-Guanylate. Contains: Bonito, Wheat and Soybeans), Nori

Step1: Peel the lid film up to the dotted line. Microwave for two minutes under 500°C/600°F.
Step2: Mix rice with chirashizushi flavor.
Step3: Decorate with your favorite toppings

Keep it away from direct sunlight, high temperatures and humidity, and store it at room temperature. Make sure the package is not cut, or the rice may turn moldy.

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